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May 15, 2026
7:30 PM
304 Bond St, Brooklyn
Our menu is thoughtfully curated and prepared in a shared kitchen. For this reason, unfortunately, we do not accommodate substitutions. The following list provides a detailed allergen list for each dish to help you make informed choices.
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Es Soda Melon
Melon balls, pandan syrup, nata de coco
Allergens: None
Hand-cut beef, chive, potato, Sichuan oil, black vinegar, egg yolk, cumin, black pepper, fennel, garlic, sesame bread
Allergens: eggs (egg yolk), gluten (sesame bread), sesame · Contains raw beef
Navel, cara cara, tangerine, coriander, onion, extra virgin olive oil, sesame oil, fermented chili, honey, lemon, champagne vinaigrette, fresh mint, pistachio
Allergens: sesame, tree nuts (pistachio)
Slow-braised beef cheek, black, white and Sichuan peppercorn, shallot, garlic, onion, dark soy, doubanjiang, cream, butter, chives
Allergens: dairy (cream, butter), soy (dark soy, doubanjiang), allium